The Origins Of American Barbecue: A Rich History
Imagine the tantalizing aroma of smoked meat wafting through the air !’ it’s no wonder that American barbecue has captivated the hearts and palates of millions. But where did this culinary tradition begin? I’m going to take you on a journey back to its roots, discussing the origins of American barbecue: A rich history of cultural cooking techniques and taste. The term ‘barbecue’ might seem as American as apple pie, but it actually traces back to Caribbean origins, thanks to the cultural exchange initiated by Spanish explorers. These explorers encountered Indigenous peoples in the Caribbean who were skilled in the art of cooking meat overRead More →